Take wat vessell þou wylte of erth to glase and anoynt it wiþ paste made |
CUL Kk.6.30 [10] |
19 |
Take water leches & bren hem al to poudre & tempre hit |
Laud 553 [16] |
16 |
Take water of the welle & putte yerin a |
CCCC 52 [1] |
20 |
Take water off lyme clere þan take wodeasch stampyd |
Caius 457/395 [2] |
17 |
Take wax and shrape it in thynne fflawys and grynd hem wyth |
Trinity O.2.22 [A 50] |
11 |
Take waybrod herbe iohn and mowseere and seth hem |
Caius 84/166 [29] |
17 |
Take what salt þat þou wylte þat be preparat and do hem and |
Ashmole 1451 [17] |
9 |
Take when ye be ffastyng a ffewe reysonis off |
Caius 457/395 [11] |
17 |
Take whet brann ij handfull camamyll flowres j handfull |
Oxf Ba 354 [52] |
8 |
Take white wyne & fyn tanwose & crop madyr |
Caius 457/395 [73] |
17 |
Take white wyne as moch as þou wolt & strawberys |
Peniarth 369 [5] |
14 |
Take wod of the leff of the primyrose |
Peniarth 369 [15] |
14 |
Take wodeaskes tarter ybrend vnsclekyd lyme a like amount ij |
Ashmole 1416 [3] |
9 |
Take wordnewod and rew camamell and ysop and schere þem small |
York Min XVI.O.10 [4] |
6 |
Take wormod & tansy & stampe them togeþer wryng |
Caius 457/395 [9] |
17 |
Take wormode wodebynd and stampe hem all togedre and |
Caius 457/395 [58] |
17 |
Take wort & brus hit & make a bed þerof |
Laud 553 [39] |
16 |
Take wylde sage calde ambrose primerose levis streberywyse lorge |
Caius 84/166 [1] |
17 |
Take wylde tansey and grynde yt and make yt neshe and ley it therto |
Lambeth 306 [11] |
13 |
Take wyne & aysell & malues & garleke and |
Caius 213/228 [2] |
17 |
Take wyne & aysell & malues and garlyke ana |
Caius 213/228 [1] |
17 |
Take wyorwood camamylle maioran and rede roses auar di handfull seth |
CUL Dd.11.45 [7] |
19 |
Take x pounds weyȝht off terebyntyne and boyle hit with |
Trinity O.8.36 [A 67] |
11 |
Take x quarters malt ij quarters whete ij quarters otes |
Oxf Ba 354 [3] |
8 |
Take xij candills of the lenthe of ye cheyfe |
Fitz 51 [1] |
18 |